The actual day, a month or so back, was spent in an open air restaurant on the bridge over the Bosphorus. Here's the waiter filleting a seabass. Note I also got some chips as it was a special occasion.
We then had a family celebration, making our own sushi
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and then eating the result with a good supply of Asahi and a nice bottle of sake.
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What next?! Lucky it only comes round 2 or 3 times in a lifetime.
More gastronomic delights!! I like your way of celebrating!! Oh....and congratulations!!
ReplyDeleteThanks, Mitch.
DeleteOn our ruby anniversary I told Old Man he was supposed to get me a ruby. He said he went down to the pub but Ruby wouldn't come home with him. So I went out and bought myself a pair of ruby ear studs. I love them. It's a good thing I don't take offence easily.
ReplyDeleteWe don't very often buy 'things' for each other now; too much junk in the house already. But outings together are always great.
ReplyDelete